Wednesday, April 7, 2010

Chicken Roulade Pizza

Today for a lunch drop-off going out, I was "helping" Matt package when he cut these guys up on our tried but true cutting board and I stopped him, Wait!!!!!!!!

Wouldn't you? I mean they look gorgeous, I had to shoot them. Anyway, now he's going to be late and it's my fault but I just had to share. These taste as good as they look.

Chicken Roulade Pizza with Brinata & Fresh Mozzarella Cheese over a Puree of Fresh Ricotta, Pickled Peppers, and Sweet & Sour Onions.


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