Friday, August 9, 2013

Cook Pigs Ranch Dinner





FAMILY STYLE DINNER ON THE "RANCH" AT HEIRLOOM

with Cook Pigs Ranch

COURSE 1

"Pig Food"

Homegrown Lettuces, Smashed Avocado, Barley, Macadamia Nut Pesto

COURSE 2

"Sausage Heaven"

Gluten Free Ricotta Cavatelli with House Made Pork Sausage, Mc Grath Farm Tomatoes, Caramelized Onions

COURSE 3

"Pork-n-Beans"

Grilled Pork Rack with Basil Gremolata + Fresh Shelling Beans

Crispy Pork Belly + Lima Bean Bruschetta with Smoked Eggplant, Zucchini and Blistered Stone Fruit

COURSE 4

"Apple Pocket"

Apple Galette with Caramel and Julian Hard Cider Ice Cream


** Reservations are confirmed by credit card payment

** This event will be PHOTOGRAPHED. Your image may be used from this event for the promotion of Heirloom LA and Cook Pigs Ranch.

** Vegetarians can be accommodated but must alert at time of purchase

** NO OTHER SUBSTITUTIONS 





See Feature Here




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