Friday, January 14, 2011

Family Meal, Pastrami Sandwich

Through my obsessive browsing of the the internet, it has come to my attention that this very day, January 14, is National Pastrami Day. On Facebook I see all sorts of juicy photos from Langer's and Katz's and I let out a snort. Ha! But Langer's has terrible parking and Katz's is in New York. I park it in Eagle Rock, at our kitchen, and Denise provides us with house-made pastrami that she has been curing over the last month. Matt made pickles, Taz made the sauerkraut , and more than likely Migs made the Russian dressing. I pay no mind to the specifics, I just eat up.

From our House to Yours, Happy National Pastrami Day!!

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